Male Sous Chef
- Al Aziziya, Qatar
- US$11,000 per year
- Permanent
- Full-time
- Provide food for
- Procure and inventory control, and stock/purchase food and tableware (a company car will be used to purchase food and silver).
- Cleaning of kitchen and dining room.
- Management of the guesthouse and its employees.
- The mutual agreement may allow for the addition of additional responsibilities.
- Professional sou chef with more than ten years of
- With Japanese cuisine, experience is a plus.
- A college graduate or have attended different seminars and training related to food, beverages, safety, hygiene, etc.
- With a positive attitude and work ethic.
hours: 8 hours (3 Shifts) daily between 06:00 and 20:00, Saturday through Thursday. An overtime allowance will be paid for any hours worked beyond this. * Salary: QAR 11,000/- per month with overtime pay.
- With a yearly bonus, a two-way air ticket allowance, leave, and medical insurance.
- The company provides accommodation, electricity, and water.
- The company provides transportation.