Assistant Server - In Room Dining
- Qatar
- Permanent
- Full-time
- Greet guests by name, describe selected items to the guest using interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate options for removal of trays and dishware; respond to request for tray removal according to established time standards
- Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
- Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks securing room number and signature; properly settle voided checks or complimentary meals
- Take guest orders in the absence of order taker
- Plate and prepare small food items
- Perform other tasks or projects as assigned by management
- Assist with service of food items
- Assist with set-up and cleaning of operational areas
- Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed
- Assist to clean private bars, private bar carts and storerooms.
- Able to stock and replenish ice for guest rooms.
- The ability to respect the privacy of all guest rooms.
- The ability to keep breakage of items to a minimum.
- The ability to report any unusual incidents, persons or items found or seen on the guest floors.
- The ability to respond properly in any hotel emergency or safety situation.
- In Room Dining Assist Server assist the server to transports food orders and amenities including any special needs and/or requests to the guest in room in a timely manner to ensure proper food quality.
- Greet guests and be able to provide thorough description of food and beverage items.
- Breakdown, clean, and set-up room service tables and all necessary items; coordinate tray and table removal.
- Properly and accurately close guest checks securing room number and signature; properly settle voided checks or complimentary meals.
- Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests.
- Greet guests by name, describe selected items to the guest using interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate options for removal of trays and dishware; respond to request for tray removal according to established time standards
- Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
- Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks securing room number and signature; properly settle voided checks or complimentary meals
- Take guest orders in the absence of order taker
- Plate and prepare small food items
- Perform other tasks or projects as assigned by management
- Assist with service of food items
- Assist with set-up and cleaning of operational areas
- Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed
- 1-2 years of experience in related field
- Excellent command in English, Arabic is an advantage
- Service Passion for Luxury Hospitality and have an eye to details.