Pantry Supervisor

Al Aziziya, Qatar
Permanent
Full-time

18 days ago

5 Pantry Supervisor Best Jobs in Qatar.The Pantry Supervisor in Qatar ensures the population can access healthy and delicious food. The job entails a mix of outreach and management for volunteers. Pantry Supervisors are responsible for ensuring that the Pantry Supervisor helps integrate volunteers into the service model by participating in the purchasing process. This expertise in the basics of cooking in bulk, Filipino cuisine, and HACCP. You must also have the ability to communicate effectively and supervise others.Candidates must possess at least three years of experience in a similar position. To be considered for this job. They should also understand food preparation, customer service, and basic computer abilities internationally. Experience in the industry catering sector can be a benefit.The position pays the of a monthly QAR 3000 wage. The supervisor is accountable to the Assistant Manager of Catering and is available from 10 am until 6 pm. They must monitor the stock amounts of food items and kitchen and cooking equipment. Additionally, they need to make and approve purchases from the store. The supervisor should provide basic training to the staff according to the training materials provided by management.Alongside managing the pantry’s outreach and volunteer components, the Pantry Supervisor is responsible for observing the nutritional content of food items purchased. By analyzing the nutritional of the food, the supervisor encourages the community’s involvement in food purchasing. The Pantry Supervisor is an essential departmental member who ensures the staff can access healthy and delicious food.PANTRY SUPERVISOR MALE and FEMALE.JOB DESCRIPTION: Pantry Supervisor.

Executes conference room setups.
Liaise closely with the hosts and users of the event to plan and source for events and meetings.
Ensure equipment in pantries and kitchen are all in good condition.
Inspect the refrigerator, maintain its precise shape, and remove all outdated items.
Ensure pantries are well stocked.
I was washing up and cleaning pantries before closing procedures or whenever necessary.
Clean microwave and other pantry appliances whenever necessary.
Handle internal posters, memos, or any communication materials to pantry equipment as instructed.
Report to supervisor or manager for any user or client feedback.
Assist the Hospitality Manager in liaising with outside vendors to perform equipment maintenance, catering, and pantry orders.
Prepare stock inventory reports and servicing reports for management review.

REQUIREMENTS:

Able to work as a team and willing to have own initiative.
Ability to work under pressure while maintaining a positive attitude.
I prefer working experience in a similar role in a multinational company (MNC) or service industry.

PROVISIONS:

SALARY: QR 1800.
FOOD ALLOWANCE.
COMPANY PROVIDED ACCOMMODATION.
TRANSPORTATION.

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